Recipe for Foods section - by Dalia

Chocolate chip cookies

Ingredients

Original recipe makes 1 1/2 dozen

2 cups all-purpose flour                   1/2 teaspoon baking soda

1/2 teaspoon salt                              3/4 cup unsalted butter, melted

           

1 cup packed brown sugar              1/2 cup white sugar

           

1 tablespoon vanilla extract                        1 egg

           

1 egg yolk                                           2 cups semisweet chocolate chips

1) First set your oven degrees at 350 F

2) Then add flour, baking soda & salt in a bowl, and then set aside for further      Instructions

3) In a medium bowl add melted butter, white sugar and brown sugar till well mixed. After you will add your vanilla, egg and egg yolk until a light and creamy blend. Then mix in the flour, and baking soda and salt in with your bowl that you are using at the moment. Now you can add you chocolate chips and mix.

4) Now that you are done place your dough on your pans and let your cookies cook for 15-17 minutes or until edges are lightly toasted. After they are cooked you may put on racks or leave on tray, let them cool then enjoy your cookies.

 Yummy!!!                                                                                                                   -Dalia